1552 Locust St, Walnut Creek
A couple of weeks ago we learned that Izakaya Jun would be soft-opening in downtown Walnut Creek and they opened over the weekend. The wood paneling looks great with a long bar towards the back and various sake bottles decorating the perimeter. I sat there and enjoyed eating dishes I haven’t tried since being in Japan such as shiokara (fermented squid) and yaki onigiri (grilled rice balls) with ume (pickled plum) and grilled salmon. (See photos after the jump). Both went great with the draft Asahi beer they offer. (Warning: shiokara is an acquired taste, try it if you dare!) Check out their appetizer and sashimi menu here, the entrees menu here and drinks menu here. They are also open for lunch.
More photos including food and entrance after the jump…
Shiokara and dashi maki tamago:
Yaki onigiri:
Ume and grilled salmon inside:
Asahi draft beer:
Entrance way:
