We Olive Walnut Creek is offering a cooking class on Pickling, Preserving and Curing this Wed. May 9th from 6pm – 7:30ish:
Few of us know yet the beauty of perserving our foods. It is a tradition and technique that we have been living off of for thousands of years. Take this journey with us as we learn about Salt Curing, Pickling with amazing Vinegars and Perserving our fruits of the summer.
Tickets are $30 and can be reserved by calling 925-280-4574.